|
|
|
Registros recuperados: 80 | |
|
| |
|
| |
|
| |
|
| |
|
| |
|
| |
|
| |
|
| |
|
| |
|
| |
|
|
Liebrand, Carolyn; Carley, Dale H.; Ling, K. Charles. |
Southern dairy farmers' perception of their cooperative's or proprietary handler's performance, level of satisfaction with the milk handler, and reasons for staying with the handler, or for shifting handlers, were evaluated. The data were from a 1989 mail survey of Southern dairy farmers. The dairy farmers' differing evaluations of their milk handlers depended on the type of handler they dealt with, geographic location, and/or the characteristics of the farm and farmer. Generally, dairy farmers were concerned about price, deductions, and assessments. The price farmers received appeared to be a significant factor affecting farmers' satisfaction level. There appeared to be a tradeoff between price and deductions versus service, and market and payment... |
Tipo: Report |
Palavras-chave: Cooperative; Milk handler; Proprietary handler; Assured market; Price; S-217; Agribusiness. |
Ano: 1991 |
URL: http://purl.umn.edu/51568 |
| |
|
| |
|
| |
|
|
Zeller, Manfred; Diagne, Aliou; Mataya, Charles. |
In Malawi, maize is the major crop and food staple. Given limited off-farm employment opportunities, much-needed increases in household income for improving food security must come from gains in agricultural productivity through better technology and more profitable crops. In the past, agricultural policy promoted hybrid maize and, more recently, tobacco to increase smallholder income. This paper presents an analysis of what determines the adoption of these two crops and what kind of income effects follow from adoption. Apart from factor endowment and exposure to agroecological risks, differences in the household's access to financial and commodity markets significantly influence its cropping shares and farm income. |
Tipo: Working or Discussion Paper |
Palavras-chave: Employment; Non-agricultural; Malawi; Tobacco; Price; Food Security; Maize; Crop Production/Industries; Marketing. |
Ano: 1997 |
URL: http://purl.umn.edu/97054 |
| |
|
|
Newell, Richard G.; Pizer, William A.. |
Using a simple analytical model incorporating benefits of a stock, costs of adjusting the stock, and uncertainty in costs, we uncover several important principles governing the choice of price-based policies (e.g., taxes) relative to quantity-based policies (e.g., tradable permits) for controlling stock externalities. Applied to the problem of greenhouse gases and climate change, we find that a price-based instrument generates several times the expected net benefits of a quantity instrument. As in Weitzman (1974), the relative slopes of the marginal benefits and costs of controlling the externality continue to be critical determinants of the efficiency of prices relative to quantities, with flatter marginal benefits and steeper marginal costs favoring... |
Tipo: Working or Discussion Paper |
Palavras-chave: Stock; Externality; Regulation; Policy; Uncertainty; Price; Quantity; Tax; Tradable permit; Pollution; Climate change; Greenhouse Gas; Instrument choice; Risk and Uncertainty; Q28; D81; C61. |
Ano: 2000 |
URL: http://purl.umn.edu/10471 |
| |
|
|
Clow, Aaron D.; Flaskerud, George K.. |
This study analyzed the effects that the use of crop insurance products and marketing alternatives had on the gross revenue per acre for an individual farm in Cass County. Crop insurance products and marketing strategies were analyzed individually to determine if they were effective in minimizing down side risk, and combined to determine if integration created synergies. A whole farm scenario analysis was run that included integrated strategies that implemented the same insurance coverage and marketing alternatives for each crop. Several general conclusions can be drawn for situations similar to the representative farm. When analyzed at the individual crop level, the use of crop insurance at the 65 percent level minimizes down side risk in wheat and corn,... |
Tipo: Working or Discussion Paper |
Palavras-chave: Risk; Management; Strategy; Yield; Price; Insurance; Market; Risk and Uncertainty. |
Ano: 2001 |
URL: http://purl.umn.edu/23517 |
| |
|
| |
|
|
Tauras, John A.. |
While much is known about the impact of public policy on current cigarette smoking among adults, very little is known about the determinants of some-day smoking. This paper investigates the impact of cigarette prices, clean indoor air laws, and other socioeconomic factors on adult cigarette demand. Special emphasis is placed on examining the determinants of some-day smoking among adults. The estimates from this study clearly indicate that increasing the price of cigarettes, will decrease the number of people who currently smoke, will decrease the number of every-day smokers, and will decrease the number of cigarettes smoked on average among some-day smokers. Finally, clean indoor air laws are found to have a limited impact on current and some-day smoking. |
Tipo: Journal Article |
Palavras-chave: Policy; Price; Smoking; Some-day; I18. |
Ano: 2004 |
URL: http://purl.umn.edu/43879 |
| |
|
|
Wang, H. Holly; Ke, Bingfan. |
The efficiency of the Chinese wheat and soybean futures markets is studied. Formal statistical tests were conducted based on Johansen’s cointegration approach for three different cashmarkets and six different futures forecasting horizons ranging from1 week to 4 months.The results suggest a long-termequilibrium relationship between the futures price and cash price for soybeans and weak short-term efficiency in the soybean futures market. The futures market for wheat is inefficient, which may be caused by overspeculation and government intervention. |
Tipo: Article |
Palavras-chave: Cointegration; Futures market; Price; Soybean; Wheat; Marketing; Risk and Uncertainty. |
Ano: 2005 |
URL: http://purl.umn.edu/118441 |
| |
|
|
O'Reilly, Seamus; McCarthy, Mary. |
This paper provides a brief review of the Irish beef market during the 1990s. It sets out to identify the key factors influencing beef consumption during this period and reviews industry/ government response to consumer needs. A number of factors influencing beef consumption are identified, including: price, safety, eating quality and health. In addition to price competitiveness, industry/government response has focused on safety and quality systems. Safety emerged as an important factor during the 1990s and various traceability, quality assurance schemes and supply chain partnerships were established to reassure the consumer. By the end of the decade such systems are a pre-requisite to market entry and increasingly the focus is on using these systems to... |
Tipo: Conference Paper or Presentation |
Palavras-chave: Irish beef consumption; Price; Food safety; Quality; Supply chain; Demand and Price Analysis; Livestock Production/Industries. |
Ano: 2005 |
URL: http://purl.umn.edu/24243 |
| |
Registros recuperados: 80 | |
|
|
|